======================================== HEALTHY RECIPE-OF-THE-MONTH
Oats 'n Honey Granola Pie========================================
Ingredients:
- 1 Pillsbury Refrigerated Pie Crust from 15-oz. box, softened (or similar pie crust)
- 1/2 cup butter or margarine
- 1/2 cup packed brown sugar
- 3/4 cup corn syrup
- 1/8 teaspoon salt
- 1 teaspoon vanilla
- 3 eggs, lightly beaten
- 4 Nature Valley® Oats 'n Honey Crunchy Granola Bars (2 pouches from 8.9-oz. box), crushed (or similar granola)
- 1/2 cup chopped walnuts
- 1/4 cup quick-cooking or old-fashioned oats
- 1/4 cup chocolate chips
- Whipped cream or ice cream, if desired
1. Heat oven to 350° F. Place pie crust in 9-inch glass pie pan as directed on box for one-crust filled pie.
2. In large microwavable bowl, microwave butter on High for 50 to 60 seconds or until melted. Stir in brown sugar and corn syrup until blended. Beat in salt, vanilla, and eggs. Stir crushed granola bars and all remaining filling ingredients into brown sugar mixture, except whipped cream. Pour into pie crust-lined pan.
3. Bake at 350° F. for 40 to 50 minutes or until filling is set and crust is golden brown, covering crust edge with foil during last 15 to 20 minutes of baking to prevent excessive browning. Cool at least 30 minutes before serving. Serve warm, at room temperature, or chilled. Serve with whipped cream or ice cream. Store in refrigerator.
Yield: 8 servings
Life Plus at The Olive Branch, On the Net since 1996
P.O. Box 1421, Lawrenceville, Ga. 30046
Life Plus Corporate Office, Batesville, Arkansas